From April 2026, Yuya Nakamura will take over as Head Chef and Carla Ferreira will become Head of Hospitality & Culture.
With their deep understanding of both Japanese and Peruvian cultures and multifaceted perspectives, the two will draw on their respective expertise to refine the cuisine and hospitality into a unified experience, creating a new chapter for MAZ.
Santiago Fernandez, who has served as Head Chef for four years, will step down at the end of March 2026.
Translated with DeepL.com (free version)